This peanut butter banana smoothie is the ultimate blend of creamy, sweet, and satisfying. With just a handful of ingredients, you’ll have a protein-packed drink perfect for breakfast, a snack, or a post-workout treat. Ready in just 5 minutes!
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Ingredients:
• 1 ripe banana (frozen for extra creaminess)
• 2 tablespoons peanut butter (creamy or crunchy)
• 1 cup milk (dairy or non-dairy like almond or oat)
• 1/2 cup Greek yogurt (for added creaminess and protein)
• 1 teaspoon honey or maple syrup (optional)
• 1/2 teaspoon vanilla extract
• Ice cubes (optional, for thickness)
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Instructions:
1. Add all ingredients to a blender: banana, peanut butter, milk, yogurt, honey, vanilla extract, and ice if using.
2. Blend on high speed until smooth and creamy.
3. Taste and adjust sweetness if needed.
4. Pour into a glass and enjoy immediately!
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Tips:
• Use a frozen banana to get that thick and creamy texture.
• Add a scoop of protein powder to make it a great post-workout drink.
• For extra fiber, toss in a tablespoon of chia seeds or ground flaxseeds.
• Substitute yogurt with silken tofu for a dairy-free version.
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Storage:
Best enjoyed fresh, but you can store it in the fridge for up to 24 hours. Shake well before drinking.
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Nutrition Info (approx. per serving):
• Calories: 320
• Protein: 14g
• Carbs: 32g
• Fat: 16g
• Fiber: 4g